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Named after an ancient flood plain of the majestic River Murray in South Australia. Known for the greatest days of sunshine, the Riverland region has a pristine climate for premium grape growing on our limestone soils.
This full-bodied wine has flavours of blackcurrant and toasty oak. It's smooth and rich with long finish and excellent integration of dark fruits and oak. Ideal to pair with barbeque sirloin steak with rich mushroom sauce or slow cooked lamb shank.
Blackcurrent
Plum
Oak